THE MEDITERRANEAN COOK

Warm and generous, Meni’s recipes are a celebration of seasonality sprinkled with a bit of nostalgia for a simple, Mediterranean way of life.– Emiko Davies
Meni invites us into her kitchen & hands out tidbits of information amongst wonderful things like pickled peppers stuffed with cabbage, chocolate and fig tart, bouyourdi and home-made filo; Lovely, seasonal, abundant Mediterranean food for sharing with beautiful photography.– Tessa Kiros
Escape to the Mediterranean with Meni Valle’s celebration of the fresh and flavor-packed cuisine of the region, with more than 75 vegetarian recipes. From roasted eggplants and tangy artichokes to perfectly flaky pastry boats and juicy grilled plums and figs, each dish is an invitation to savor the sensational flavors of the countries that border the Mediterranean.

Experience the vibrant flavors of the Mediterranean with The Mediterranean Cook at Ramat Eshkol Bookshop. This cookbook is perfect for those looking to explore vegetarian Mediterranean recipes. Priced at an unbeatable value, this book is a must-have for any culinary enthusiast. Don't miss out on this bestseller in Ramat Eshkol, where our knowledgeable staff can help you find your next favorite recipe book. Pickup options are available for your convenience!
Wide range of vegetarian Mediterranean recipes
Perfect for home cooks and culinary enthusiasts
Staff favorite at Ramat Eshkol Bookshop
Explore local culinary trends with this cookbook
Pickup options available for local customers
Unbeatable price for a quality cookbook
Bestseller in Ramat Eshkol